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"Main Squeeze" Martini

Our friends at Mami's Bar in Bateman's Bay NSW, have created the smoothest, dirtiest martini. For those that can't get there, we're bringing the recipe to you.

Olive oil martini
Serves 1 lucky bugger.
You'll need:    
  1. Add cold booze and brine to mixing glass
  2. Fill with ice and stir for 20 seconds
  3. Strain into cold as heck martini glass
  4. Drop in olives
  5. Squeeze in 3 hefty drops of Supper Supply